Plastic bar organiser / condiment holder, 6 compartment

Description

This is a plastic caddy with six separate compartments, sized to hold cut garnish — lemon and lime wedges, cherries, olives, cocktail onions — and small condiments during cocktail service. It's shallow enough to sit inside an ice well or an ice bath, which keeps garnish cold and fresh for longer than leaving it out at room temperature, and the divided compartments stop flavours and juices mixing into each other.

Cocktail bars and busy restaurant bars use these to keep a full garnish station organised and quick to work from during a rush, and a home bartender who mixes more than the occasional drink will find the same six compartments useful for keeping a small range of garnishes to hand. It's a dry-and-cold-food tool rather than a general caddy — it's not meant for straws, napkins or bar tools, which is what the black bar caddy is for.

Specification